Fried Rice Noodles
by Sago Fiona
Favorite
Difficulty
Easy
Time
15m
Serving
3
Rice noodles are made by grinding rice pulp through multiple processes. This is more common in the South. There are many theories about the origin of rice noodles. One is similar to noodles produced by northern people who avoided living in the south during the Five Husbands in ancient China. Another theory is that when Qin Shihuang attacked Guilin, because soldiers from the north were not used to eating rice from the south when they were fighting in Guilin, the people at that time used rice to grind the rice into a powder and make it into noodles to relieve the soldiers’ homesickness. situation.
I don’t know other places. Fried rice noodles are a famous snack in my hometown. On New Year's and holidays, to entertain guests, fried rice noodles will surely be served as a staple food at the banquet table. Soak the rice noodles in advance, stir-fry all kinds of dishes, pour in the rice noodles and stir-fry. Children always like to squeeze the ketchup on top and mix well. It is very delicious. But I prefer sweet chili sauce. The size of the fried rice noodles depends on personal preference. Some like to add a scrambled egg, sometimes with ham, but it seems that cabbage is always inseparable. The cabbage fried rice noodle is a perfect match. If you are in your hometown, you will also use the red onion that is unique to your hometown and sprinkle green garlic before it is out of the pot, which is even more fragrant.
I don’t know other places. Fried rice noodles are a famous snack in my hometown. On New Year's and holidays, to entertain guests, fried rice noodles will surely be served as a staple food at the banquet table. Soak the rice noodles in advance, stir-fry all kinds of dishes, pour in the rice noodles and stir-fry. Children always like to squeeze the ketchup on top and mix well. It is very delicious. But I prefer sweet chili sauce. The size of the fried rice noodles depends on personal preference. Some like to add a scrambled egg, sometimes with ham, but it seems that cabbage is always inseparable. The cabbage fried rice noodle is a perfect match. If you are in your hometown, you will also use the red onion that is unique to your hometown and sprinkle green garlic before it is out of the pot, which is even more fragrant.
