Fried Rice with Flowers Like Broccoli and Egg
1.
2.
Dice the barbecued pork and set aside; heat 2 tablespoons of oil and saute the onions
3.
Add eggs, stir in rice, barbecued pork, Lee Kum Kee oyster sauce, Lee Kum Kee selected light soy sauce and diced green onions
4.
Stir-fry until cooked through