Fried Rice with Lard and Egg
by Redmi Lok
Favorite
Difficulty
Easy
Time
10m
Serving
2
ih. "
1. Put the lard and fry eggs in the pan.
2. Pour in cold rice.
3. Stir fry quickly over low heat.
4. Put salt, it tastes very fresh.
5. Stir chopped green onion and stir well.
6. Bowl.
