Fried Rice with Olive Vegetable Minced Pork
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: leftovers.
2. Minced meat.
3. Olive vegetable.
4. Pour the oil in the pot to heat, add the minced meat, add some cooking wine and stir fry.
5. Then, combine the leftover rice and stir fry.
6. Then, join the olive vegetables.
7. Stir fry.
8. Finally, add some salt and chicken essence to season and stir well.
