Fried Rice with Sausage and Pineapple

Fried Rice with Sausage and Pineapple

by salila

4.7 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

1

Pineapple is a kind of fruit that I like. It has a sweet and sour taste, and its unique fragrance is very charming. It tastes great when used to make fried rice.

Ingredients

Fried Rice with Sausage and Pineapple

1. All the ingredients are ready, and the carrots forgot to take pictures.

Fried Rice with Sausage and Pineapple recipe

2. Dice carrots, sausages, shiitake mushrooms and pineapple. Cut green onions into small pieces.

Fried Rice with Sausage and Pineapple recipe

3. An egg is scrambled and beaten up, then set aside for later use.

Fried Rice with Sausage and Pineapple recipe

4. Put a little peanut oil in the pot, add the sausage and fry the fat and fry the aroma.

Fried Rice with Sausage and Pineapple recipe

5. Add the diced carrots and stir fry over medium heat.

Fried Rice with Sausage and Pineapple recipe

6. After the carrots are slightly soft, add the scallions, diced mushrooms and green beans, and stir-fry for a minute on medium heat.

Fried Rice with Sausage and Pineapple recipe

7. Add leftover rice and break up.

Fried Rice with Sausage and Pineapple recipe

8. Put the scrambled eggs on the rice and stir well, add salt and a little light soy sauce.

Fried Rice with Sausage and Pineapple recipe

9. Finally, put the pineapple chunks, stir-fry evenly, and take out.

Fried Rice with Sausage and Pineapple recipe

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