Fried Rice with Shrimp and Green Vegetables

by Flower fish

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Simple lunch for son. . .

Fried Rice with Shrimp and Green Vegetables

1. Ingredients: Shrimp (washed), green vegetables (washed and cut), rice

2. Pour the oil in the saucepan to heat, add the cleaned shrimps, and add 1 tablespoon of cooking wine.

3. Stir fry, stir fry and serve.

4. Then, using the oil of the fried shrimp, add the chopped green vegetables and stir fry.

5. Then, add the rice and stir fry.

6. Then, add the fried shrimp and stir fry.

7. Finally, add a little salt.

8. Saute and stir well, serve.

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