Fried Rice with Shrimp Paste and Cabbage

Name: Fried Rice with Shrimp Paste and Cabbage
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 bowl Leftover rice; 1/2 a tree cabbage; 1 tablespoon Shrimp paste

by Flower fish

4.9 (1)

Favorite

5

Difficulty

Normal

Time

10m

Serving

1

No

Ingredients

1 bowl Leftover Rice
1/2 a tree Cabbage
1 tablespoon Shrimp Paste

Fried Rice with Shrimp Paste and Cabbage

1. Ingredients: leftover rice

2. cabbage

3. Shrimp paste

4. Wash the cabbage.

5. Place on the chopping board and chop.

6. Heat up the oil, add the cabbage and stir fry.

7. Then, add the leftover rice, stir fry until the cabbage is broken, and add 1 tablespoon of shrimp paste.

8. Stir-fry and serve.

Tips:
The shrimp paste is very salty, so there is no need to add salt.

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