Fried Rice with Shrimp Paste and Cabbage

Fried Rice with Shrimp Paste and Cabbage

1. Ingredients: leftover rice

2. cabbage

3. Shrimp paste

4. Wash the cabbage.

5. Place on the chopping board and chop.

6. Heat up the oil, add the cabbage and stir fry.

7. Then, add the leftover rice, stir fry until the cabbage is broken, and add 1 tablespoon of shrimp paste.

8. Stir-fry and serve.

Tips:

The shrimp paste is very salty, so there is no need to add salt.