[recipe for Pregnant Women] Fried Rice with Sausage and Seasonal Vegetables, Beautiful in Color and Taste

Name: [recipe for Pregnant Women] Fried Rice with Sausage and Seasonal Vegetables, Beautiful in Color and Taste
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 over Sausage; 2 pcs egg; 1/2 green pepper; 1/2 carrot; 1 bowl Leftover rice; Some Soy sauce; Some salt

by Dora's mother de maternal nutrition meal

5.0 (1)

Favorite

142

Difficulty

Normal

Time

15m

Serving

3

Fried rice with sausage and seasonal vegetables, the color is beautiful, and the taste is amazing!

Ingredients

[recipe for Pregnant Women] Fried Rice with Sausage and Seasonal Vegetables, Beautiful in Color and Taste

1. Ingredients: a section of five-spice sausage, 2 eggs, half a carrot, half a green pepper, 2 scallions, and a small bowl of leftover rice;

2. Beat the eggs, add a small amount of salt and chopped green onion, stir and beat;

3. Dice the sausage, carrot and green pepper evenly and set aside;

4. Raise the pan and cook oil, fry the eggs and serve them for later use;

5. Large collection of ingredients;

6. Raise the pot and cook oil, pour in appropriate amount of chopped green onion and sausage, stir fry, and fry until the sausage is oily and fragrant;