Fried Sauerkraut with Edamame

by Lost love

4.7 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Fried Sauerkraut with Edamame

1. Prepare the ingredients you need in advance.

2. Bring to a boil, add the sauerkraut and stir-fry until dry.

3. Pour corn oil into the wok and stir-fry the edamame until cooked.

4. Leave the bottom oil in the pot, pour in the minced meat and stir-fry on high heat.

5. Add edamame and sauerkraut and stir fry.

6. Add boiling water and simmer for a while.

7. Stir in the sauce until it comes out of the pan evenly.

8. Enjoy it slowly!

9. Finished picture.

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