Fried Sausage
1.
Ingredients are ready
2.
Wash snow peas, tear off the old tendons, blanch them and remove them for drying
3.
Sliced sausage, diced small pepper
4.
Put a small amount of oil in the pot and stir-fry the sausage
5.
Stir fry the sausage oil, add snow peas and stir fry
6.
Finally, add the sesame sauce and it will be out of the pot
Tips:
When blanching water, put a small amount of salt and cooking oil in the pot to keep the bright green color of snow peas