Fried Shiitake Mushrooms
by Qin
Favorite
Difficulty
Normal
Time
10m
Serving
3
Home-cooked side dishes.
1. Wash the shiitake mushrooms and cut off the roots.
2. Cut into slices.
3. Saute the chopped garlic in the pot.
4. Add shiitake mushrooms and stir-fry evenly.
5. Add in Verdame soy sauce and stir fry.
6. Add a small amount of water and simmer.
7. Thicken the soup, add salt and mix thoroughly.
Tips:Simple and easy to make delicious.
