1. Prepare the ingredients: open the back of the sea prawns and remove the prawns, shred the green and red pepper
2. Heat oil in a pan, add sea prawns and fry until both sides change color
3. Add garlic and mustard and stir fry a few times
4. Add the green pepper and red pepper and stir well
5. A delicious dish
Tips:The salt in the mustard is enough, no need to add salt, the fried shrimp oil tastes better
