Fried Shrimp with Okra

by Farmer's Orchard Private Kitchen

4.6 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Okra is known as "green ginseng". Its rich pectin, protein and trace element selenium make it a good nutritional product. It not only strengthens the kidneys, but also repairs and protects the gastric mucosa and has many anti-aging benefits.

Fried Shrimp with Okra

1. Diced okra with diagonal knife and diced Thai pepper

2. Stir-fry the minced garlic and Thai pepper in hot oil, pour the shrimp and okra and stir fry

3. When the okra mucilage has precipitated and become soft, add vegetable powder and season it to the plate.

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