Fried Shrimp with Salt and Pepper

by Mother Man Bao

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Yesterday’s noon dish. I was preparing to make tofu skin shrimp rolls. I happened to encounter a TV show that I like to watch. Alas, I really don’t have much time to watch TV after I have a child. The break from get off work at noon is not long. After a short break on TV, it’s the working hours in the afternoon, so I just want to save trouble, throw it into the air fryer and fry it, sprinkle some salt and pepper to eat~"

Fried Shrimp with Salt and Pepper

1. Clean the shrimp and remove the shrimp thread.

2. Add a spoonful of cooking wine to the shrimp.

3. Add a pinch of salt.

4. Grab it with your hands and marinate for a while.

5. Spread a layer of tin foil in the air fryer, place the shrimps, and brush a layer of oil.

6. Air fryer 200 degrees for 12 minutes.

7. Remove the fried shrimps and serve on a plate, sprinkle a little salt and black pepper.

8. This is ready to eat.

Tips:

no.

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