1. Argentine prawns are thawed.
2. Clean the prawn brains and take a knife on the back to remove the intestines.
3. Fry on both sides until fragrant.
4. During the frying process, prepare the ingredients.
5. After the prawns are fried, add dried chili and ginger in hot oil, cook with cooking wine, light soy sauce, salt, five-spice powder, appropriate amount of water, cook for 5 minutes, add water chestnut, green pepper, green onion, chicken essence, garlic, pepper Boil for 2 minutes, thicken and serve.
Tips:Stir-fried chicken is simple, basically you can read it once. Try it quickly. Argentine prawns are bought by JD.com.
