Fried Small Sea Prawns

Name: Fried Small Sea Prawns
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 450g Small sea prawns; 80g Corn oil; 40g Flour; 0.5g salt

by Sugar Oda Yuan

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

The meat of small sea prawns is delicious, and regular consumption can enhance immunity and supplement calcium~"

Ingredients

450g Small Sea Prawns
80g Corn Oil
40g Flour
0.5g Salt

Fried Small Sea Prawns

1. Prepare the ingredients, wash the small sea prawns to control the moisture

2. Add salt to the small sea prawns and mix well

3. Add flour and mix well

4. Pour oil in a pan and turn on a low heat, add small sea prawns and fry them until they are fried. It can be turned several times in the middle.

5. Finished picture

6. Finished picture

7. Let's eat~

8. Finished picture

Tips:
The amount of salt is added according to your own taste, just add the flour and mix well, don't over-mix. It is recommended to finish it as soon as possible~