Fried Snails

Fried Snails

by Flower fish

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Fried Snails

1. Ingredients: snails (washed), sliced ginger, green onion

Fried Snails recipe

2. Put the cleaned snails in a pot of clean water, blanch for 1 minute, and remove them.

Fried Snails recipe

3. Pour the oil in the saucepan and heat it up, then put the ginger slices in the saucepan.

Fried Snails recipe

4. Next, add the blanched snails and add some cooking wine

Fried Snails recipe

5. Stir fry.

Fried Snails recipe

6. Then, add the right amount of soy sauce.

Fried Snails recipe

7. Add the right amount of salt.

Fried Snails recipe

8. Season and stir well.

Fried Snails recipe

9. Finally, put the scallions in, and serve.

Fried Snails recipe

10. Take out the pan and serve.

Fried Snails recipe

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