Fried Soybean Sprouts

Name: Fried Soybean Sprouts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Soy sprouts; 3g salt; 2g Sauces; 20g lard; 5g Vinegar

by Shui Qingqing

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Stir-fried soybean sprouts, homemade.

Ingredients

500g Soy Sprouts
3g Salt

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2g Sauces
20g Lard
5g Vinegar

Fried Soybean Sprouts

1. Soy bean sprouts cleaned

2. Put the lard in the pot to heat up, add the bean sprouts and stir-fry well

3. Put some salt and drizzle with vinegar

4. Fried

5. Add some seasoning sauce out of the pan

6. Serve on the table

Tips:
Stir-fried soybean sprouts for a little, simple stir-fry.

Comments

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