Fried Spinach
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Be ready to be 80%.
2. Prepare spinach and garlic leaves and wash them.
3. Raise the pot and burn the oil.
4. When the oil is 70% hot, add spinach and garlic leaves and stir-fry until it becomes raw.
5. Stir-fry until soft, season with salt and chicken essence.
6. Just pick up the pot and put it on the plate.
7. Alright 😁.
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