Fried Squid Head with Celery
1.
Cut the squid head into strips and marinate in oyster sauce for a while.
2.
The celery stalks are flattened and cut into small pieces.
3.
Prepare other ingredients.
4.
Heat oil in a pan, add green onions and saute, then stir-fry carrots and celery.
5.
Add the squid and stir fry, then add a little salt.
6.
Simple, delicious and nutritious!
Tips:
Celery flat is easy to taste and breaks.