1. Prepare the ingredients
2. Cut peppers diagonally; cut green onion into sections and slice garlic for later use
3. Heat the oil, add pepper, aniseed, and sharp red pepper until fragrant.
4. Add green onion, garlic, pepper and stir fry to create a fragrant aroma.
5. Put in squid rings
6. Add soy sauce, ginger powder, salt, etc.
7. Thicken the gorgon, sprinkle with pepper before serving
8. ok
Tips:Squid also helps detoxify and detoxify the liver, promotes body metabolism, has anti-fatigue, nourishing yin and beauty, and delays aging. You can blanch the squid ring in advance.
