1. Prepare celery, onion, green onion and garlic.
2. Prepare squid rings.
3. Add salt, oyster sauce, cooking wine, light soy sauce, and pepper powder.
4. Stir well and marinate for 10 minutes.
5. Chop the green onion and garlic and set aside.
6. Chop the onion and set aside.
7. Cut the celery and set aside.
8. Boil water in a pot and blanch the celery.
9. Remove the celery and set aside.
10. Pour oil into the pot, add squid rings and stir fry.
11. Add crayfish seasoning.
12. Add onion and stir fry evenly.
13. Add shallots and garlic until fragrant.
14. Add celery and stir fry evenly.
15. The taste is ready to be out of the pot!
16. The spicy celery squid rings are on the table! It's delicious and dinner. "Xiabuxiabu crayfish seasoning and delicacy don't stop"
