1. Ingredients: Leek, squid
2. Throw the squid in the water
3. Wash the leeks and cut them into small pieces
4. Squid peeled off the film and washed
5. cut to shreds
6. Put water in a pot to boil, add shredded squid and blanch with boiling water
7. Cool with cold water, remove and drain
8. Put oil in the pot to heat up
9. Add leeks and stir fry
10. Add the shredded squid and stir fry at the same time
11. At the same time, add salt and a little flavor and stir fry
12. Stir fry the leeks to change the color
13. Ready to serve
Tips:Stir fry quickly with high heat all the time.
