Fried Squid with Green and Red Pepper

Fried Squid with Green and Red Pepper

by Meimeijia's Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

5

When I was in Guangdong, I learned how to handle squid and eat squid. I went back to my hometown. This seafood is hard to find. This time I saw frozen squid in the supermarket. I quickly bought a few of them. It was okay to eat, so I went again. I bought a few, hehe, foodies always only focus on eating!

Ingredients

Fried Squid with Green and Red Pepper

1. Wash the squid in water

Fried Squid with Green and Red Pepper recipe

2. Cut flower knife

Fried Squid with Green and Red Pepper recipe

3. Put it in a pot of boiling water and blanch until it rolls up

Fried Squid with Green and Red Pepper recipe

4. Heat up a frying pan, sauté the ginger

Fried Squid with Green and Red Pepper recipe

5. Add the red pepper and stir fry until broken

Fried Squid with Green and Red Pepper recipe

6. Pour in the squid rolls and stir fry for a while

Fried Squid with Green and Red Pepper recipe

7. Sprinkle in an appropriate amount of salt, stir-fry evenly and then get out of the pan

Fried Squid with Green and Red Pepper recipe

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