Fried Strips

Fried Strips

by Lucky fan

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Fried Strips

1. Wash the onions and green peppers, shred them, and place them on a plate.

2. The noodles are cooked in a pot. Remove and release in clear water.

3. Put oil in a hot pan, add onions and green peppers and stir fry when the oil is hot. Add a little tomato sauce to color.

4. Drain the clear water noodles, put them in a vegetable pot and stir fry together. Add tomato sauce and salt. A little water can be added. Finally add MSG.

Tips:

Add ingredients according to your preferences. Such as beef and mutton, carrots, and other vegetables.

Comments

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