Fried Sunfish with Ginger
1.
Put an appropriate amount of oil in the pan and fry slowly
2.
Fry until turmeric
3.
Fry on both sides with cornstarch and soy sauce and oyster sauce, mix well, add oil and put some green onions in the pan. When the pan is started, sprinkle all the green onions in the lid and start the pan for a minute
Tips:
The most important point of this dish is "fresh