Fried Tenderloin
by Zheng Mama
Favorite
Difficulty
Normal
Time
20m
Serving
2
My son’s favorite dishes. "
1. Cut the tenderloin into strips.
2. Add chopped green onion, shredded ginger, pepper, salt, and soy sauce to marinate.
3. Add an egg, 2 teaspoons of starch and mix well.
4. Pour the oil into the pan and heat it up.
5. Put in the tenderloin and fry. Medium and small fire.
6. After frying; absorb oil with kitchen paper.
7. Finished picture
8. Finished picture.
Tips:When frying, pay attention to adjust the size of the heat to prevent over-exploitation.
