Fried Tofu

Name: Fried Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some tofu; Some egg; Some ketchup; Some salt; Some Cooking oil

by Not being a fairy for many years

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

Some Tofu
Some Egg

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Some Ketchup
Some Salt

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Some Cooking Oil

Fried Tofu

1. Tofu slices

2. Knock an egg in the container, put an appropriate amount of salt to break up the egg

3. Tofu is filled with egg liquid

4. Heat oil in a pan and fry tofu slices covered with egg liquid

5. Fried golden on both sides

6. Put it out and serve with tomato sauce

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