Fried Tofu

Fried Tofu

by Pretty horse po

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Tofu is a traditional Chinese food. It is delicious and healthy, and is known as "plant meat". There are many ways to make tofu. It can be fried, roasted, fried, and stewed. This time, I tried to use the fryer to automatically stir and make it taste really beautiful. Eat healthy food with less fumes and energy. "

Ingredients

Fried Tofu

1. Cut the tofu into 1 cm square.

Fried Tofu recipe

2. Chopped green onion, garlic and chili

Fried Tofu recipe

3. Add tofu with chopped green onion, garlic and chili, and pour in peanut oil.

Fried Tofu recipe

4. Turn on the French fries function and install the stirring rod. Of course, other functions are also available. The temperature does not need to be adjusted. Don't stir it at first, prevent it from breaking, and fry for ten minutes. Put the onion and garlic and start stirring, continue for ten minutes.

Fried Tofu recipe

5. Add the chili for 2 minutes.

Fried Tofu recipe

6. Add salt and stir briefly to get out of the pot.

Fried Tofu recipe

Tips:

The golden brown taste is best when fried with minced garlic. If it is tender tofu, it is best not to stir it, and stir it with chopsticks.

Comments

Similar recipes

Head Bean Soup

Silver Carp Head, Marinated Tofu, Chinese Cabbage

Favorite Taste-tomato Sweet and Sour Tofu

Marinated Tofu, Green Pepper, Ketchup

Scallion Stewed Tofu

Marinated Tofu, Fungus, Scallions

Mapo Tofu

Marinated Tofu, Minced Pork, Oil

Homemade Tofu

Marinated Tofu, Broth, Bamboo Shoots

Sweet and Sour Tofu

Marinated Tofu, Starch, Cooking Wine

Fermented Bean Curd

Marinated Tofu, Thirteen Incense, Salt

Farm Stew

Pork Belly, Pork Filling, Pig Intestine