#家常下饭菜#fried Vermicelli with Cabbage
1.
Soak and wash the vermicelli, shred the cabbage and wash
2.
Heat up the frying pan, add the cabbage and stir-fry thoroughly
3.
Add vermicelli and stir fry
4.
Add an appropriate amount of salt and stir fry
5.
Add an appropriate amount of fermented black bean sauce and stir fry thoroughly
6.
Finally, add an appropriate amount of MSG and stir well.
7.
Finished picture