Frozen Tofu Stewed with Cabbage
1.
Prepare cabbage and green onion, ginger and garlic. Melt frozen tofu ahead of time
2.
Add a little base oil to the pot, cook the green onion, ginger and garlic
3.
Add in the washed and dried cabbage slices and stir-fry
4.
Stir fry and turn yellow
5.
Add frozen tofu
6.
Add water and bring to a boil
7.
Add salt, pepper, light soy sauce, add MSG before serving
Tips:
This style is better with pork belly stew, but it affects the weight loss effect.