Frozen Tofu with Cabbage and Seafood

Frozen Tofu with Cabbage and Seafood

by Yurun Begonia

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Frozen tofu with cabbage is a home-cooked dish in Northeast China. Tofu has high nutritional value and cabbage has detoxification effect. The combination of the two is a delicious and healthy home-cooked dish.

Ingredients

Frozen Tofu with Cabbage and Seafood

1. Prepare the ingredients

Frozen Tofu with Cabbage and Seafood recipe

2. Heat the oil in the pan, add the pork and stir fry until the color changes

Frozen Tofu with Cabbage and Seafood recipe

3. Add shallots and minced garlic to explode the fragrance

Frozen Tofu with Cabbage and Seafood recipe

4. Put in soy sauce

Frozen Tofu with Cabbage and Seafood recipe

5. Stir fry a few times

Frozen Tofu with Cabbage and Seafood recipe

6. Add cabbage shreds

Frozen Tofu with Cabbage and Seafood recipe

7. Stir fry for a while

Frozen Tofu with Cabbage and Seafood recipe

8. Add frozen tofu

Frozen Tofu with Cabbage and Seafood recipe

9. Put in the right amount of water

Frozen Tofu with Cabbage and Seafood recipe

10. Add the cuttlefish and simmer for a while, then add a little salt.

Frozen Tofu with Cabbage and Seafood recipe

11. A delicious and nutritious home-cooked dish from the Northeast

Frozen Tofu with Cabbage and Seafood recipe

Tips:

Stew the cuttlefish for a while

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