Name: Fruit Birthday Cake
Total time: 1 h
Yield: 5
Cuisine: Chinese
Ingredients: 4 egg; 36g milk; 56g Low-gluten flour; 70g Caster sugar; 32g Corn oil; 1g salt; 300g Light cream; 1 piece Dragon fruit; 2 pieces Oreos; 1 piece Monkey Peach; Some Cherry tomatoes; A plate Strawberry; Some White sugar

Fruit Birthday Cake

by Mengmeng 6976

5.0 (1)

Favorite

Difficulty

Normal

Time

Serving

Year thirteen. We have custom drum clubs here. My brother’s 24th birthday, let the family have a taste.

Fruit Birthday Cake

1. Wash the fruit and arrange the dragon fruit with tools

2. cut fruit

3. First use the oven to bake two cake embryos, square ones. For the specific method, please refer to my last cake for details. I didn't take pictures because of time.

4. cut

5. Lay out the cake base and brush it with a layer of cream. I used Blue Pinwheel ➕15 grams of sugar to beat the cream. Then spread pitaya and strawberries

6. put

7. shop

8. Oreos are packed in a bag, crushed with a rolling pin, and then pasted little by little, so that it looks good and delicious.

9. Strawberry

10. put

11. The fruit depends on how you arrange it, and strawberries are particularly fresh. So I put most of the strawberries

12. Seal it!

Tips:
Finally, I installed a box and it was not broken at my mother's house.
When whipping the whipped cream, use a larger basin, so that it can be whipped, and keep it in the refrigerator!
It's so delicious when it's made and eaten! Especially my mother praised me for two months after baking, the second cake