1. Prepare the ingredients, red rice, black rice, brown rice, cockles, mung beans and red beans soak overnight in advance.
2. Add water to the pot, put black rice, red rice, brown rice, cockles, mung beans, red beans and lotus seeds and cook over high heat.
3. After the pot is boiling, add the fragrant rice and lily and continue to cook.
4. Prepare fruit
5. After the porridge is boiled and thick, add the sliced pear slices and cook on high heat. \n\n
6. Add raisins to cook the porridge
7. Add wolfberry berries to cook porridge
8. Add sliced dragon fruit before frying
9. The fragrant fruit eight-treasure porridge is ready.
Tips:Different fruits can be added to make delicious fruit eight-treasure porridge.
