Fruit Pie Birthday Cake

Fruit Pie Birthday Cake

by Kexin Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

This time I used the chiffon cake recipe to make the cake blanks, and paired them with fresh seasonal fruits, the taste is super delicious and soft (the 8-inch mold used for chiffon cakes)

Ingredients

Fruit Pie Birthday Cake

1. The cake dough is baked in advance, and then sliced and the fruit is sliced in advance and cut into small pieces for later use.

Fruit Pie Birthday Cake recipe

2. Then put on the whipped whipped cream, mix one layer of fruit and one layer of cream like this

Fruit Pie Birthday Cake recipe

3. Touch it in this order in order, and then spread it all around and touch it evenly

Fruit Pie Birthday Cake recipe

4. Then decorate the flowers, OK

Fruit Pie Birthday Cake recipe

5. Let's have a closer look, Meimei!

Fruit Pie Birthday Cake recipe

Comments

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