Fruit Sago
1.
Soak the sago in water for 15 minutes, and then boil the hot water while stirring while boiling, otherwise it will stick to the pot. When there is only a little white spot, cover the lid and wait for three minutes, then filter with clean water. This is the result.
2.
Cut the fruit for later use. You can add it according to the fruit you like. I like mango very much, but unfortunately I didn’t buy it...
3.
Just heat the milk and pour it into the sago
4.
Add goji berries, raisins and fruits, and you're done! It's a pity that there is no glass bowl, otherwise it would be even more beautiful!