Fu Jiang Tea
1.
Prepare the raw materials in advance, soak the ginger with cleaning agent, brush off the dirt on the surface with a toothbrush, and set aside; chop brown sugar
2.
After the ginger is cleaned, take out the controlled water and dry it thoroughly and cut into ginger
3.
Place the grated ginger and brown sugar layer by layer in the prepared container
4.
Put the prepared Fu Jiang tea in the sun, preferably on the roof, so that it can be closer to nature, but now there are no conditions in the city, just put it on the balcony. (Fu ginger tea after being exposed to the sun)
Tips:
1. Choose old ginger instead of young ginger. After you buy it, you must clean the surface soil. In addition to soaking with detergent, you can also put flour in water, and then soak the old ginger in the water. Can handle clean old ginger
2.Chop the brown sugar
3. The containers must be thoroughly disinfected, and the prepared ginger tea must not be recontaminated
4. The best way to make Fujiang tea is to place it on the roof, so that it can fully absorb the sun and moon energy, but the city conditions are limited, try to find a place with sufficient sunlight