Full of Gold (minced Meat Corn)

Full of Gold (minced Meat Corn)

by Say snow is beautiful

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Today I saw good fresh corn kernels, small, round, and very nice in color. "

Ingredients

Full of Gold (minced Meat Corn)

1. Fresh and tender corn kernels, wash and remove the corn coat, residue, drain the water, smash the garlic, and buy minced meat.

Full of Gold (minced Meat Corn) recipe

2. Put a little oil in the pot and stir-fry the corn on high heat. Stir-fry until 6 is ripe, then take it out for later use.

Full of Gold (minced Meat Corn) recipe

3. The color is so beautiful.

Full of Gold (minced Meat Corn) recipe

4. Put oil in the pot, add the minced meat on high heat, and fry until the color changes, add garlic, a spoonful of oil (you can also add corn and put it in for more fragrant), and stir well.

Full of Gold (minced Meat Corn) recipe

5. Add corn and stir-fry for a while. It doesn't take too long and it will be cooked easily. Freshly cooked corn is the most crispy and sweet, just add some salt.

Full of Gold (minced Meat Corn) recipe

6. It's really crunchy and sweet.

Full of Gold (minced Meat Corn) recipe

Comments

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