Ganoderma Black Chicken Soup

Ganoderma Black Chicken Soup

1. Half black-bone chicken, ganoderma, ginger slice

2. Black-bone chicken chop

3. Add the right amount of water to the pot and add the black-bone chicken to blanch water

4. The blanched black-bone chicken is picked up and rinsed and placed in a saucepan. Add ginger slices and ganoderma lucidum, and pour some water

5. Cover for 2-3 hours

6. I simmered this for 2.5 hours, skimming the oil

7. Just add the right amount of salt