Gaosheng Rice Cake

Gaosheng Rice Cake

by Fire plated red leaves

4.9 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

2

Gao Sheng Nian Gao is Gao Xian Nian Gao. The soup base is made with fresh shrimp, fresh meat, squid, vegetables, etc., and nian gao slices are added. The delicious and delicious Gao Sheng Nian Gao is simply made. . . . . . "

Ingredients

Gaosheng Rice Cake

1. After the dried squid is soaked thoroughly, cut out a diamond pattern, shell the shrimp, marinate the lean meat with salt, sugar, pepper, chicken powder, cornstarch for 10 minutes, cut the broccoli and carrot into small pieces and blanch them in boiling water, coriander Chopped

Gaosheng Rice Cake recipe

2. Heat the pan, add the salad oil and saute the ginger slices, add the soaked squid, and fry until rolled

Gaosheng Rice Cake recipe

3. Add appropriate amount of water, add some salt, and cook for about 15 minutes

Gaosheng Rice Cake recipe

4. Put in the lean meat and rice cake slices and cook slightly

Gaosheng Rice Cake recipe

5. Add shrimp, broccoli, carrot

Gaosheng Rice Cake recipe

6. All ingredients are cooked, turn off the heat

Gaosheng Rice Cake recipe

7. Put the rice cake and soup in a bowl, add seafood soy sauce, fish sauce, sesame oil, sprinkle some coriander, and serve

Gaosheng Rice Cake recipe

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