Garden Salad

Name: Garden Salad
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: onion; soy; corn; Cherry radish; Cucumber; egg; parsley; 1 tablespoon Fruit vinegar; 3 tablespoons olive oil; Lemon juice; Black pepper

by Lazy Beauty Eclipse

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Garden salad

Garden Salad

1. Soak the shredded onion in cold water to remove the spicy flavor.

2. Dice cucumber and radish separately.

3. Add corn kernels, soybeans, and hard-boiled eggs and break into pieces.

4. Vinaigrette: 3 tablespoons of olive oil, 1 tablespoon of fruit vinegar, 1 teaspoon of lemon juice, appropriate amount of chopped parsley, and mix them evenly.