Garlic Baguette
1.
Prepare two raw baguettes
2.
Prepare 2 heads of raw garlic
3.
Prepare raw butter
4.
Prepare 1 raw broccoli and chop it into chopped jasmine
5.
Prepare raw olive oil
6.
The butter is softened with water, the garlic should be crushed and put in the butter, and then add the broccoli
7.
Cut the baguette obliquely into pieces of 3-4 cm. Spread the garlic and mozzarella on one of the sides, place in a baking tray, put in the middle of the oven, and bake at 160 degrees for 25 minutes.
8.
Baking is complete
Tips:
The specific temperature and time of the oven can be adjusted according to the condition of your own oven.