Garlic Broccoli
1.
Bring the water to a boil, add the broccoli, remove it for a minute or so and set aside.
2.
Add oil to the wok and put the garlic in a little hotter. The fire must be low, or the garlic will be mushy.
3.
Add the blanched broccoli and stir fry for a while, then add salt. The sad discovery forgot to take the finished pictureğŸ˜