Garlic Chicken Wing Tips

by Tong Gago

4.8 (1)
Favorite
81

Difficulty

Easy

Time

30m

Serving

2

There was a period of time when I especially liked to patronize the fried chicken wings tips downstairs. I couldn't control myself every time I passed by, but the fried chicken wings really tasted unhealthy! When I took the ACA air fryer, besides the French fries, what I wanted most was the fried chicken wings! Not only is the price reasonable, but it doesn't need to be fried. It's awesome!

Garlic Chicken Wing Tips

1. Wash the tips of the chicken wings, pour in the light soy sauce, pepper powder and salt, and mix well.

2. Add the minced garlic and continue to mix well.

3. Put the tips of the chicken wings in the refrigerator and marinate for more than 2 hours.

4. Mix low-gluten flour and sweet potato starch evenly, and coat the marinated chicken wings.

5. Put it evenly in the baking tray.

6. Put it in the preheated ACA air frying oven, turn on the air frying function, 200 degrees for 15 minutes, turn the noodles halfway.

7. The garlic has a strong fragrance and tastes great!

8. No use of a drop of oil, it tastes healthy, come and make it with me!

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