1. Slice the ginger and garlic, and cut the millet pepper into pellets. Cut scallions into sections
2. Three strokes in the front and one stroke in the back
3. Put a few slices of ginger, put the chicken wings in the pot to get rid of the water
4. Fry the chicken wings on both sides
5. Scoop up the fried chicken wings, add ginger, garlic, millet and pepper until fragrant.
6. Put the fried chicken wings into the pan
7. When it comes to Coke, you can put less soy sauce, if the taste is not enough, you can put more, put the bay leaf and star anise, cover the pot and simmer until the juice is collected, the whole process does not need to put salt and MSG
8. Start the pot after collecting the juice
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