Garlic Cucumber

Name: Garlic Cucumber
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; a little garlic; a little parsley; a little sesame oil; a little salt; a little Vinegar

by Yuner cat

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Cucumber, the English name Cucumber, is also called Cucumber, Cucumber, a plant of the genus Cucurbitaceae. It was brought back to the Central Plains by Zhang Qian's envoy to the Western Regions during the Western Han Dynasty, and it was called Hugua. During the Five Hus and Sixteen Kingdoms, Shi Le, the Emperor of the Later Zhao Dynasty, tabooed the character "Hu", and the Han Chen Xiangguo County Shou Fan Tan changed it to "cucumber" (a change by Emperor Sui Yang). Cucumbers are widely distributed throughout China and are one of the main greenhouse products. "

Ingredients

1 Cucumber
a little Garlic
a little Parsley
a little Sesame Oil
a little Salt
a little Vinegar

Garlic Cucumber

1. Wash the cucumbers. You can use a clean cloth to wrap the cucumbers (so when you shoot the cucumbers, the juice will not spill)

2. Put it on the chopping board and pat it open with a knife

3. Cut in half

4. Then use the spatula method to cut into small spatula pieces, put them in the basin, and set aside

5. Peel the garlic and smash it with a knife first

6. Then chop a few times on the shredded garlic, so that it can give out the taste of garlic better. Of course, students who don’t like this taste can give up this material without adding garlic

7. In a cucumber basin, stir in salt, garlic, sesame oil (you can also add pepper oil or scallion oil according to your own taste), and mix well

8. Mix well and serve, pour in a little vinegar and coriander

9. Just mix it for a few times, you can eat it

10. Finally, I wish you all success and appetite~ hey! ~

Tips:
1. Fruits and vegetables are better to be fresh~especially if they are eaten raw, the fresher the better, so it is recommended to use fresh vegetables to make cold dishes

2. This dish is cool and refreshing. The seasoning can be changed at will according to the different tastes of the parents. You can also add more or less according to your own taste.