Garlic Green Bamboo Shoots
1.
Prepare a green bamboo shoot and peel it off~
2.
Slice~
You can cut anything you want, semi-circular, oblique, round ~ whatever you want: D
3.
Cut the green onion, ginger, minced garlic, and more minced garlic, because some minced garlic will be added later
4.
Put a small amount of oil in the pot, add the green onion, ginger, and minced garlic until fragrant.
5.
Put in the green bamboo shoots and pull it all at once
6.
Add some water to prevent it from being fried
7.
Stir-fry for about 2 minutes, then add the remaining minced garlic, go in
8.
Alright~
Load it up!