Garlic Okra
by Leo's BLUE
Favorite
Difficulty
Normal
Time
30m
Serving
3
Easy to make and delicious!
1. Wash the okra, chop garlic and ginger into small pieces
2. Put garlic and ginger in a bowl, add 1 tablespoon of light soy sauce
3. Add 2 tablespoons of white vinegar
4. Stir evenly, set aside
5. After the water boils, put the okra and blanch it
6. After blanching and blanching, cut in half vertically and set the plate
7. Just drizzle on the sauce
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