Garlic Olive Oil
1.
Prepare materials
2.
Put an appropriate amount of olive oil in the pot, add garlic cloves and stir to create a fragrance
3.
Add freshly washed thyme and simmer slowly
4.
Keep simmering slowly until the garlic turns golden brown
5.
Put all the garlic spice in the container
6.
Pour all the remaining olive oil into the container, just enough to cover the garlic and spices
7.
Put it in the refrigerator and take it as you eat
Tips:
Simple already made, very convenient for seasoning