Garlic Sausage

by Baby Hanhan

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Pork large intestine has the effects of moisturizing dryness, tonic, quenching thirst and hemostasis. There are many ways to make fat intestines. Stir-frying fat intestines with garlic and green pepper is the simplest and most common method. Friends who like it can try it. "

Ingredients

200g Pig Intestine
Some Oil

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Some Salt

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Some Garlic Sprouts
Some Green Pepper
Some Soy Sauce

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Some Cooking Wine

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Garlic Sausage

1. Pork large intestine blanched in a pot

2. Prepare ingredients

3. Heat the oil in the pot and add the large intestine to stir fry

4. Stir in green pepper and garlic sprouts

5. Stir in soy sauce and cooking wine

6. Add salt to taste

7. Delicious

Tips:
Pork intestines are blanched to remove odors

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